It's a perfect resource for chefs, food lovers, or anyone who wants to elevate their home cooking with a simple yet intentional touch.
Leda AOVE Aromatized is a unique collection that elevates Extra Virgin Olive Oil to a new dimension of flavor, creativity, and design. Each bottle contains a carefully crafted natural infusion, designed to enhance the flavors without masking them, respecting the purity of the EVOO and opening up new possibilities in everyday and gourmet cooking.
The design of the Leda bottle—square, with smooth lines and rounded edges—reinforces the delicate and sophisticated character of this offering. More than just packaging, it's an aesthetic statement that connects the visual with the sensory. In every drop, you'll find the perfect balance between olive oil tradition and culinary exploration. Leda flavored extra virgin olive oil transforms the everyday into a signature experience.
A symphony of natural flavors
Leda AOVE flavored includes a range of varieties infused with 100% natural ingredients, carefully selected for their quality and harmony with the oil:
- Olive oil flavored with natural black truffle
- Olive oil flavored with natural hot chili
- Olive oil flavored with natural oregano
- Olive oil flavored with natural garlic
- Olive oil with natural smoke flavor
- Olive oil flavored with natural Serrano ham
Each variety is an invitation to experiment, reinterpret recipes, and explore new ways to enjoy olive oil.
Besides its flavor, Leda flavored extra virgin olive oil stands out for its versatility. You can use it as a raw dressing, as a finishing touch before serving, or even as a base for creative sauces. It's a perfect resource for chefs, food lovers, or anyone who wants to elevate their home cooking with a simple yet intentional touch.
The Brand, In a small town in Andalusia, surrounded by vast fields of centuries-old olive trees that stretch towards the horizon, a girl with a curious spirit and a love for the land grew up where born Ypsilon.
At Ypsilon Olive Oil, we believe that tradition and innovation can not only coexist but also enhance each other. That's why we've embarked on a pioneering industrial project in our region, with a deeply respectful approach to the surrounding rural and agricultural environment.
Combining the expertise of leading professionals in the olive oil sector with the support of research and development centers, we are working on the comprehensive transformation of olive byproducts—leaves, pits, and prunings—into sustainable, high-value-added materials.
Our goal is not only to reduce environmental impact but to turn every waste product into an opportunity. To create new resources for agriculture, crafts, and biotechnology. To promote a circular model that keeps the local economy alive without depleting the earth's resources.