280ml insulated can
Pull Can'IT is a 280ml thermal bottle designed to resemble a can. Its double-walled stainless steel construction keeps drinks cold for up to 10 hours and hot for up to 5 hours without altering the taste. The silicone seal on the lid and the retractable spout ensure a perfect seal. The metal ring makes it easy to open, the design allows for easy insertion of ice cubes, and the included straw makes it simple and fun to use.
- Zinc ring for easy opening
- Tritan nozzle
- Top part of the cap made of stainless steel and bottom part made of polypropylene
- Polyethylene straw
- Capacity: 280ml
- Diameter: 7.20cm
- Size: 14cm
- Weight: 0.22g
Les Artistes 280ml Surf Insulated Can. Care Instructions
Not suitable for dishwashers. To care for your bottle, we recommend cleaning it regularly with hot, soapy water and rinsing thoroughly. For a deeper clean, you can add a tablespoon of baking soda.
Not suitable for refrigerator or freezer. We do not recommend placing the bottle in the refrigerator, as this will have no effect due to the double-walled stainless steel construction, which prevents any temperature fluctuations. Placing it in the freezer could damage it. To enjoy a cold drink, we recommend filling the bottle with a beverage that has already been refrigerated or adding ice cubes.
Not suitable for carbonated drinks Not suitable for microwave use. Les artistes 280ml surf isothermal can.
In 2017, the Les Artistes Paris adventure began with the launch of our range of insulated bottles to meet a vital human need: hydration in all circumstances, in all places and at all times of the day.
Contributing to a better future for our children, grandchildren, and all future generations is one of our many motivations. Behind Les Artistes Paris products is a team that combines expertise and professionalism to offer you a product that meets your expectations.
Present in more than 40 countries, we want our message to cross borders to unite us around the same goal: to drastically reduce the world's plastic production.
